How to make egg scrambled eggs with lettuce leaves

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious dish of lettuce leaves and eggs. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Wash the lettuce leaves in water and drain.

2.1 Mix three eggs in a bowl.

3.2 Wash the lettuce leaves and cut them into thin strips.

4. Add the chopped lettuce leaves.

5. Add appropriate amount of salt, a little cooking wine, light soy sauce and pepper and mix well.

6. Put the wok on the fire, pour in cooking oil and heat it, then add the egg liquid and fry on both sides.

First of all, reading the instructions for making lettuce leaves and scrambled eggs shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.