How to stir-fry wild rice stem

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the meals cooked at home are the most delicious. Today, the editor will teach friends who like to cook how to make a vegetarian stir-fried wild rice stem, so that the family can eat more healthily.

1. Prepare wild rice stem.

2. Slice the wild rice stem and add some chili peppers to enhance the spiciness and flavor.

3. Heat the pan and oil, add the chopped pepper and wild rice stem and stir-fry evenly.

4. Add some salt to taste.

5. Fry the wild rice stem until cooked.

6. Add MSG, drizzle with oyster sauce and serve.

7. Stir-fried wild rice stem.

Now that I have introduced the method of stir-fried water bamboo, you should have mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".