How to make spicy fried kelp

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of stir-fried kelp with spicy sauce.

1.1 Heat the pan, add a little olive oil, then add ginger and garlic.

2.2 Buy about 600 grams of kelp from the market, wash, drain and cut, cut onion, ginger and garlic into pieces for later use

3. Add the drained kelp and stir-fry quickly

4. After about 2 minutes, add vinegar, cooking wine, soy sauce, salt and chopped pepper, mix well, cover the pot and simmer for about 3-5 minutes until the water in the pot is almost dry

5. Add shallots, sesame seeds, MSG, and a little sesame oil before serving. Mix well and serve.

Friends who like cooking should not miss the spicy fried kelp introduced by the editor today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.