How to make delicious duck strips

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make delicious duck strips.

1. Pour cold water into the pot, add duck legs, bring to a boil and remove from the pot.

2.1 Add water to the pot and add the blanched duck legs, onions, ginger and peppercorns. Pour in cooking wine, bring to a boil over high heat, then simmer over low heat for 30 minutes.

3.2 Cut the ginger into slices, cut the green onion into sections, and wash the peppercorns.

4. After cooking, put it in cold water to cool.

5. Add light soy sauce, oyster sauce, vinegar, sugar, chili powder (take out the additional powder when the food is almost burnt in the oven, it will be very fragrant), chili oil, and chopped green onion, ginger and garlic into the container and mix well.

6. Cut into strips and place on a plate. Pour over the duck and sprinkle with toasted sesame seeds to finish.

The method of making the delicious and refreshing duck strips that the editor introduces today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and enjoy delicious food!