How to make fried preserved meat with garlic sprouts

Many of us want to learn how to cook, but we don’t know how to learn. The editor is here to introduce to you the learning methods and experiences. In fact, you must first start to cook a dish. Here is the method of stir-frying cured meat with garlic sprouts. Try to make it yourself first.

1.1 Take out the cooked cured meat and let it cool down.

2.2 First boil the bacon and sausage in clean water for half an hour.

3. Cut into slices.

4. Heat the pan, add oil and stir-fry the garlic sprouts and chili peppers until fragrant.

5. Add the cured meat and stir-fry together.

6. Finally, add the green garlic and stir-fry.

Stir-frying cured meat with garlic sprouts is no pressure for our parents’ generation, but for young people who have to open their mouths to eat, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.