How to make garlic sweet potato leaves

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow the editor to learn about the method of making garlic-flavored sweet potato leaves.

1. Wash the sweet potato leaves

2. Garlic

3. Chop the garlic into minced garlic and fry it in oil until fragrant

4. Add sweet potato leaves and stir-fry quickly

5. Add salt and some MSG.

6. It was my first time eating sweet potato leaves. It felt very refreshing and tender.

7. A bit like water spinach

The garlic-flavored sweet potato leaves need to be carefully carved before they can be served, and if you are familiar with the steps, you will definitely be able to create the most special flavor through your own meticulousness.