Microwave Spicy Shrimp Recipe

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn to make microwave spicy shrimps at home. So if you like cooking, come and learn how to cook with me today!

1. Wash the prawns, cut off the whiskers, cut open the back and pick out the intestinal mud. Add a tablespoon of cooking wine and marinate for a while

2. Put a tablespoon of salad oil, chopped green onion and ginger in a microwave container.

3. Open the vent on the lid of the microwave container, cover it and put it in the microwave, heat it on high heat for 1 minute

4. Take out the container, open the lid, put in the marinated shrimp, stir well, cover the lid, and heat on high heat for 3 minutes

5. Take it out, pour out the water in the container, add one tablespoon of spicy sauce, half a tablespoon of soy sauce, and appropriate amount of salt, and mix well with the shrimp

6. Cover the lid and heat in the microwave for 2 minutes on high heat.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can do it. Don’t just watch this microwave spicy shrimp without doing anything. Take action and satisfy your appetite.