How to make sweet potato pancakes

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let’s learn how to make sweet potato pancakes.

1. Peel the sweet potatoes, cut into pieces and steam them in water until cooked. After the water boils for about 20 minutes, if the sweet potatoes fall apart when you poke them with chopsticks, they are cooked.

2. Mash the sweet potatoes while they are still hot.

3. Then add flour and granulated sugar. Add more or less granulated sugar according to the sweetness of the sweet potato.

4. Then knead it into dough. If the dough is too dry, add appropriate amount of water.

5. Divide the dough into equal portions, roll into balls and sprinkle with sesame seeds. Heat a little oil in a pan and start frying the pancakes over medium-low heat.

6. The plating is done!

I have introduced sweet potato pancakes. I wonder if you have understood it in your mind? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.