How to make fennel pancakes

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Next, I will teach you how to make fennel pancakes.

1. Wash and chop the fennel into small pieces

2.1 Pour in half warm water and continue to stir until it becomes a paste and then start frying

3.2 Pour the chopped fennel into the flour, add a little salt and mix well

4. Pour vegetable oil into the pan and fry one side until you see the color change, then turn over and fry the other side until fully cooked and serve.

The steps for making fennel pancakes have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.