How to make chive paste pancake

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make leek paste pancakes.

1.12 Add water to the cornmeal and make it semi-wet, that is, it still looks a little loose, but can be formed into a ball by hand.

2.21 Wash and drain the chives, chop them into small pieces, and pour the eggs into the chopped chives.

3. Add some chopped dried shrimps, add appropriate amount of salt and sesame oil for seasoning, and stir evenly to make the filling.

4. Apply a thin layer of oil in a frying pan or griddle, pour some cornmeal batter into the pan, and use a spoon or your hands to flatten and thin the batter.

5.Put some of the chive filling on the tortilla and spread it evenly.

6. Cover the lid and fry over low heat until cooked (about 4 to 5 minutes).

7. The bottom of the pancake is slightly browned and the leeks on top are also cooked.

I have introduced to you the method of making this leek paste pancake. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!