Tomato stewed tofu fish cakes recipe

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. Here I will introduce tomato stewed tofu fish cakes.

1.1 Then pour in the tofu fish cakes and stir-fry with a little light soy sauce.

2.2 Heat the pan, pour in a little olive oil and add ginger and garlic.

3. Add the celery pieces and stir-fry evenly.

4. Fry the celery until soft and add the tomatoes.

5. Add two spoons of tomato sauce and appropriate amount of sugar.

6. Add a little salt and pepper, stir evenly and turn off the heat.

Tomato, tofu and fish cakes are delicious, but only when you make it yourself can you truly experience its "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.