How to make beef noodles more delicious

Many people like to eat beef noodles. The beef noodles in restaurants generally taste more authentic. However, some people may not particularly like to go to restaurants to eat beef noodles. In addition, the price of beef noodles in restaurants is relatively high and not particularly affordable, so people want to make beef noodles at home. In this case, it is necessary for people to understand how to make beef noodles more delicious, so that people can make delicious beef noodles at home.

How to make delicious beef noodles

Ingredients Recipe Calories: 444.5 (kcal)

Main Ingredients 4 pieces of beef shank heart 2 tablespoons of rock sugar

Methods/Steps

First, thaw the beef you bought home, cover it with a pot of water, cook it for 20 minutes, and wait for it to cool down for later use.

How to make delicious beef noodles

After boiling the beef for 20 minutes, take out the beef and cut it into strips. Do not cut it into thin slices as it will taste bad and lack solidity. After sautéing the onion, ginger and garlic, add the bean sauce and stir-fry until fragrant. Then add the rock sugar and melt it. Add the beef strips and stir-fry. Add soy sauce and water to cover the height of the beef. After the water boils, cook over the lowest heat. 20 minutes. Turn off the fire and cook for another 20 minutes at night. Do not open the lid until dawn. Take out the beef strips that have been cooked for three 20 minutes.

How to make delicious beef noodles

Braised beef. Suitable for both soup noodles and dry noodles. Or it’s good with rice.

How to make delicious beef noodles

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Cook the noodles in the right amount, take out the beef, and adjust the soup to your preferred saltiness and sweetness, and you will have a delicious bowl of beef noodles.