How to make Geely lotus root cake

Below I will introduce to you the method of making Geely lotus root cake. Remember to make it yourself after reading it. Only by doing it yourself can you learn to cook.

1. Peel and chop the lotus root; cut the Chinese sausage into small pieces; chop the dried shrimps, add minced meat, salt, eggs, pepper, soy sauce, MSG, and sesame oil and mix well.

2. Make small pancakes with the stuffing and dip them in flour, egg liquid and bread crumbs.

3. Fry in warm oil until golden brown (frying is also OK)

Thank you all for coming with me today to learn how to make Geely Lotus Root Cake. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.