How to make curry pork floss mooncake

How to make curry pork floss mooncake

We are a nation that pursues delicious food, and we are very particular about eating. Below I will introduce to you a recipe for curry pork floss mooncakes. You can try to make it yourself after reading this.

1.1212Mix the oil dough and shortbread into dough separately, then let it sit for 30 minutes. Cover with plastic wrap

2.2121 is divided into 12 parts

3. Roll the dough and puff pastry into round shapes

4. Wrap the dough with puff pastry

5.1 Extend

6.2 After wrapping, close the mouth

7. Roll up

8. Turn 90 degrees and press flat

9. Push it longer

10. Roll up

11. Cover with plastic wrap and let sit for 10 minutes

12. Divide the filling into 12 portions

13. Roll out the dough

14. Wrap the fillings

15. Wrap and close

16. Then put it in a preheated oven at 200 degrees and bake for about 20 minutes

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of curry pork floss mooncake, if you can make it on your own, you will be able to live a healthier life.

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