How to make rainbow cheesecake

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make rainbow cheesecake.

1. Whip the cream cheese until smooth

2.12 Add plain yogurt and mix well

3.21 Add eggs one by one and beat well

4. Add sugar and stir well. I added zongzi sugar and a little vanilla extract.

5. Add low flour and milk powder. It is recommended to replace with corn starch, about 15g, and stir well.

6. Divide into equal amounts and adjust the colors

7. Water bath, 160°, bake layer by layer in order, bake each layer for about ten minutes before pouring another layer in and baking together, pour the last layer on top and bake for 20 minutes, turn off the heat and simmer for an hour, put in the refrigerator overnight, and you're done~

Your comprehension is extraordinary, so with the specific instructions for making rainbow cheesecake, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.