How to make various sushi

How to make various sushi

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce you to the methods of making various types of sushi.

1. Homemade sushi vinegar, 1 spoon of white vinegar + 1 spoon of honey + a small amount of salt + water

2.1 Prepare a bamboo mat and place a piece of seaweed on it. Spread rice evenly. (If you like fillings, you can put your favorite ingredients on the rice on the side)

3.2 Prepare the ingredients, cut the radish into strips, and set aside the seaweed and octopus. Put the rice in a large bowl and add homemade sushi vinegar to make it slightly sour.

4. When rolling the sushi, make sure to press it tightly and roll it out of the sushi tube. Use a knife (dip some water) to cut into equal pieces

5. Lay the sushi flat and place the prepared ingredients on top. It’s done! ~

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the various sushi making techniques? Then take action quickly!

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