How to make butter-free cookies

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make butter-free cookies.

1. This is the finished product~~Enjoy it~

2.1 Stir the egg and oil mixture in step 1 with a whisk until the color turns light yellow, then add the shredded coconut and stir evenly.

3.2 Put corn oil, sugar, eggs and salt into the container

4.1 Use a flour sieve to sift the flour mixture from step 3 into the egg and oil mixture from step 2

5.2 Put flour, corn starch and milk powder into a container and mix well

6. Use a rubber knife to cut and mix evenly (don’t make circles, otherwise it will become stringy!) Then preheat the oven to 180℃ on the middle layer

7. Bake for about 15 minutes before serving (adjust baking time and temperature according to the height of the oven)

Today's butter-free cookies are delicious and healthy. Isn't it tempting? They are simple, nutritious and rich. So dear housewives, hurry up and try to make them for your family.