How to make kimchi beef noodle soup

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I would like to introduce kimchi beef noodles to you.

1. Add cabbage juice and a little salt to the flour and mix well.

2. Knead well and form into smooth dough.

3. Roll into large pieces with a thickness of 2 mm.

4. Cut into strips first, then cut into chess pieces.

5. When the water in the pot boils, add the noodles.

6. Cook until the noodles float up and serve.

7. Prepare the cooked spiced beef and the cabbage stems soaked in vinegar; cut the cabbage stems into shreds and set aside.

8. Heat the oil in a pan, sauté the garlic cloves, then add the pickled cabbage stems.

9. Pour in beef and stir well.

10. Add chopped pepper and stir well.

11. Add light soy sauce to adjust the taste.

12. Put the fried kimchi beef into the noodles and mix well when eating.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know the recipe of kimchi beef noodles, you can really try it. It is not only delicious but also healthy.