How to make pork ribs with chopped pepper and steamed potatoes

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of chopped pepper pork ribs and steamed potatoes

1.12 Ingredients: 250g spareribs, 1 potato, chopped pepper as needed;

2.211. Wash the ribs repeatedly with clean water to remove blood, drain, slice ginger, slice garlic, and chop scallion for later use; 2. Add two spoons of oyster sauce, half a spoon of sugar, one spoon of soy sauce, and one spoon of cooking wine to the ribs, mix well, and marinate for half an hour; I usually marinate it a day in advance, put it in the refrigerator overnight, and steam it the next day

3.14. Add the marinated ribs (discard the juice at the bottom of the bowl after the ribs are marinated);

4.23. Wash the potatoes, cut them into dices and place them on the bottom of the steaming bowl;

5.5. Heat a little oil in a pan, add peppercorns and sauté until fragrant, then discard. Keep the oil and add onions, ginger and garlic and sauté until fragrant.

6.6. Put the sautéed onion, ginger and garlic on top of the ribs

7.7. Add chopped pepper

8.8. Put the pressure cooker on and steam the meat for 15 minutes. After the pressure is released, pour out half of the soup (you can use it to soak rice) and sprinkle with chopped green onions for decoration.

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This is the introduction to Steamed Potatoes with Chopped Pepper Pork Ribs. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!