How to make fried pork slices with crab mushrooms

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Next, make stir-fried pork slices with crab mushrooms like the editor to relax and comfort yourself.

1. Slice the pork first, add pepper powder, starch and salt to marinate

2. Oyster mushrooms are not big, so just separate each one, wash it and set aside.

3. Heat the oil in a pan and fry the pork first.

4. Add the shimeji mushrooms and continue to stir-fry for about 3 minutes.

5. Stir-fry until the mushrooms release moisture, add salt, simmer for a while, and serve.

If you want to improve your cooking skills, of course you can’t avoid practicing cooking more. Today, the editor introduces Stir-fried Pork Slices with Crab Mushrooms to friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.