How to make fried broad beans

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make stir-fried broad beans.

1. Ingredients: Broad beans

2. Dish No. 5

3. Peel the broad beans, wash them and set aside.

4. Wash and remove vegetable No. 5.

5. Place on a chopping board and cut into pieces for later use.

6. Heat oil in a pan, add the washed broad beans and stir-fry.

7. Then, add appropriate amount of water and bring to a boil until the broad beans are cooked.

8. Next, add the chopped vegetable No. 5 and stir-fry until cooked.

9. Then, add a pinch of salt.

10. Add a little chicken essence.

11. Season and stir well.

12. Serve on a plate.

After reading the editor’s introduction above, do you think that the method of stir-frying broad beans with vegetable No. 5 is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!