How to make spicy minced meat vermicelli

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So learn from me how to make spicy minced meat vermicelli.

1.12 Main ingredients are ready

2.21 Soak the rice noodles in warm water in advance

3.1 Dice the green and red peppers, chop the green onion and scallion, and chop the ginger

4.2 Diced pork

5. Heat the oil in the pan and sauté the minced ginger and green onion until fragrant

6. Then add the diced pork and stir fry

7. Stir-fry until the pork changes color, then add the diced green and red peppers and stir-fry for a while

8. Pour in soy sauce and stir-fry until fragrant

9. Then add vermicelli and pour a bowl of water

10. Cover the pot and simmer for about 5 minutes after boiling.

11. When the soup is almost dry, add some salt and sprinkle with chopped green onions.

You must be tired of eating takeout all the time. Now that you know how to make spicy minced pork vermicelli, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.