How to make parsley meat patties

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make celery meat patties.

1.1 Add a small amount of salt, soy sauce, pepper, cooking wine and sesame oil to the minced meat and mix well.

2.2 Wash the celery.

3.1 Add appropriate amount of flour and stir in one direction.

4.2 Add chopped celery and mix well.

5. Put on disposable gloves, beat the mixed meat filling several times, and then roll it into a round shape.

6. Add a small amount of oil to the frying pan. When the oil is hot, flatten the meatballs slightly, put them into the pan, and fry until both sides turn golden brown. Set aside the fried meatballs.

7. Add water to the pot, put in oyster sauce and dark soy sauce, bring to a boil, then put in the meat patties.

8. Cook over high heat until the water content is reduced, then pour in starch water to thicken the sauce.

9. You can add some chopped green onions as garnish when eating.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The celery meat patties that I’m going to introduce to you today are nutritious and easy to make. If you like cooking, go and try it now.