How to make black fungus and salted egg stewed tofu

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the recipe of black fungus, salted egg and tofu.

1. Prepare the required ingredients (soak the fungus in warm water, wash and set aside);

2. Heat oil in a pan, add tofu (cut into pieces) and stir-fry until it changes color;

3. Add black fungus, salted duck eggs (cut into small pieces or crush the duck eggs with a spatula), and salt and cook for about seven or eight minutes;

4. Add shallots and stir-fry before serving;

5. Cooked dishes;

After reading the editor’s detailed introduction to black fungus and salted egg braised tofu, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.