How to make spicy beef tripe shreds

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make spicy shredded beef tripe.

1. Remove the fat from the tripe, rinse it with hot water and slice it, and prepare the ingredients.

2.1 Add ginger and garlic and sauté until fragrant.

3.2 Heat oil and sauté dried peppercorns.

4.1 Add a little cooking wine and stir-fry quickly.

5.2 Add shredded beef tripe.

6. Add red pepper and white part of garlic and stir-fry together.

7. Add two spoons of Lao Gan Ma fermented black beans.

8. Add garlic sprouts before serving.

9. Serve on a plate.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious spicy shredded beef tripe. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.