How to cook the fuel-saving version of three fresh delicacies

Of course, healthy and delicious food is inseparable from superb cooking skills. Today, the editor will introduce to you a fuel-saving version of the recipe of three fresh vegetables. Through learning, I think everyone can improve their cooking skills and eat nutritious and delicious food at the same time. Come and have a look!

1.1Cut the green pepper into pieces and set aside.

2.2 Peel the potatoes, cut them into pieces and soak them in clean water for later use.

4. Heat oil in a frying pan, add drained potatoes and squeezed eggplants, and fry until the potatoes turn slightly yellow and the eggplants become soft.

5. Pour in green pepper and fry until it becomes tiger skin-like.

6. Add garlic and chopped green onion and stir-fry until fragrant.

7. Add salt, soy sauce, oyster sauce and sugar for seasoning. Add appropriate amount of boiling water, cover and simmer until the water is dry. Add starch and stir well.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. Therefore, from now on, throw away those junk foods, look at the fuel-saving version of the three fresh dishes, cook them yourself, and you will be the healthiest.