How to make fried colorful potato shreds

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Next, I will teach you how to make stir-fried colorful potato shreds.

1.12 Cut the potatoes into thin strips and rinse them repeatedly until the water becomes clear.

2.21 Cut the garlic sprouts into sections.

3. Cut the onion into sections.

4. Cut the yellow pepper into sections.

5.Cut the red pepper into sections.

6. Prepare some minced ginger and garlic.

7. Pour oil into a hot pan, add ginger and minced garlic, sauté until fragrant, then pour in potatoes, garlic sprouts, onion shreds, yellow pepper, red pepper, stir-fry quickly, add a little salt, a little white pepper powder, a little cooking wine, stir a few times, and serve.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this stir-fried colorful potato shreds by yourself