How to stir-fry Chinese cabbage

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious stir-fried choy sum.

1.1 Heat the pan, oil, garlic

2.2 The freshly picked choy sum is juicy and fresh.

3. Stir-fry over high heat

4. Remove from heat, serve, and you are done

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious stir-fried choy sum for your family to enjoy!