How to make salted garlic

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to cook the dish of salted garlic.

1.12 Chop the garlic into cloves like this.

2.21 Zi salt, I bought one bag for 1.5 yuan, I don’t need so much.

3. Add more oil to the pot and add garlic cloves when the oil temperature reaches 50%.

4. When the garlic reaches this color, take it out quickly, otherwise it will "explode" if fried for too long. Be careful.

5. Heat the oil in a pan, add the fried garlic, stir-fry over low heat and add salt.

6. After frying for a while, add cumin salt, a little more, so the flavor is stronger and more delicious. Hehehe

7. How about it? It looks okay, right? It’s almost the same as what you buy, and I feel safe eating it.

Today I would like to introduce to you the salted garlic that I have collected for many years. I hope it will be welcomed and liked by you. If you are interested, please follow my method to make it.