How to make strawberry, white fungus and pear sweet soup

How to make strawberry, white fungus and pear sweet soup

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn from me how to make strawberry, white fungus and pear sweet soup.

1. Cut the pear into pieces and tear the Tremella into small pieces by hand. Put them together in a pot with water and bring to a boil. Turn to low heat and continue to cook for 30 minutes.

2. Cut the strawberries lengthwise and add them to the cooked Tremella and pear soup. Turn off the heat.

3. When the temperature drops to 80 degrees, add honey and mix well. The refreshing and delicious strawberry, pear and white fungus soup is ready.

Although the method of making strawberry, white fungus and pear sweet soup above seems a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.

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