How to make beef stew with radish

How to make beef stew with radish

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow me to learn how to make stewed beef and radish soup.

1.12 Put the beef in cold water and bring to boil.

2.21 Take out after it changes color.

3.1 Turn on the high heat again and then reduce it to low heat.

4.2 Put the beef into the boiling water pot.

5. Add bay leaves, scallions and ginger slices.

6. Pour in a little Huadiao wine and simmer over low heat for two hours. It is best when the soup is just barely boiling. Do not use too high a heat, otherwise the soup will become turbid.

7.1 Pour in white radish and shiitake mushrooms.

8.2 After simmering for two hours, remove the onion, ginger and bay leaves.

9. Pour in radish and mushrooms.

10. Continue to simmer over low heat for 1 hour.

11.Finally, season with salt and chicken powder.

12. Cook for two or three minutes.

13. Before serving, sprinkle a little white pepper powder into the soup.

14. It took about 3 hours to complete.

You must be tired of eating takeout all the time. Now that you know how to make stewed beef and radish soup, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.

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