How to make hot and sour mushroom tofu soup

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make hot and sour mushroom tofu soup

1. Soak the dried shrimps in warm water and set aside the dried shrimp water

2. Cut the ingredients into small pieces

3. Heat the oil in a pan, add chopped green onion, ginger and garlic slices, stir-fry until fragrant, then add dried shrimps and fry

4. Pour in dried shrimp soup and bone soup and bring to a boil

5. Add all the food

Hot and Sour Mushroom Tofu Soup is not difficult to understand, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.