How to make pumpkin and barley soup

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to make pumpkin and barley soup.

1. Heat the pan without adding oil, fry the barley on low heat until fragrant and golden brown

2. Stir-fry the barley and grind it into powder

3. Put water in a small pot and pour in the barley powder

4. Cook over low heat for 20 minutes, stirring in the middle to prevent the pot from getting stuck.

5. Cut pumpkin into small pieces

6. Steam until cooked through, then put into food processor and puree

7. Pour the pumpkin paste into the cooked barley soup, bring to a boil over low heat, add milk and sugar.

Pumpkin and Barley Soup is no problem for our parents, but for young people who have nothing to eat, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.