How to make loofah fish ball soup

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of making loofah fish ball soup.

1.1 Cut the loofah into small round pieces.

2.2 Prepare materials.

3.1 Pour in 2 tablespoons of olive oil.

4.2 Add a little boiling water into the pot and put the loofah in. The amount of water does not need to cover the loofah.

5. Seasoning.

6. Add fish balls and lobster balls and cook for 3-5 minutes.

7. Mix a bowl of water and starch.

8. Slowly pour it into the pot little by little, thicken it with vegetable stock and salt.

After reading the editor’s introduction, I think many friends will be interested in loofah fish ball soup. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Go and try it now.