How to make scallion chicken blood noodles

If you want to make this dish well, you need to prepare the vegetables and necessary things before cooking. Below we will introduce to you the method of scallion chicken blood noodles. You must try it after reading it.

1. Wash the green onions

2. Cut the green onion into sections and leave a little green onion leaves for mincing

3. Add oil to the pan and sauté the minced ginger until fragrant

4. Add scallions and stir-fry until fragrant

5. Add water and bring to a boil

6. Add appropriate amount of salt

7. Add half a spoon of white pepper

8. Add appropriate amount of cumin powder

9. After the water boils, pour in the chicken blood and cook for a while

10. Add the noodles. It is best to soak them in water until they are 80% cooked.

11. Cook until noodles are soft

12. Sprinkle with chopped green onion leaves. If you like MSG, you can add a little MSG to taste.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making scallion chicken blood noodles, you can truly change yourself.