How to make eel noodle soup

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn how to make eel soup noodles with me.

1. Heat the pan to 120 degrees and pour in rapeseed oil. When it starts to smoke, add onion and ginger and sauté until fragrant.

2. Add the eel and fry until the skin becomes crispy.

3. Add a little cooking wine and pepper, add water and boil over high heat.

4. Cook the fish soup over high heat until it turns milky white, then add a little salt and MSG. (About fifteen minutes)

5. Add leeks and turn off the heat after boiling.

6. Cook the noodles in another pot.

7. After the noodles are cooked, put them in and pour the eel soup on them.

8. Finally, add pickles and the delicious and nutritious eel noodle soup is ready.

When you are resting, don’t always eat takeout or go out to eat. After all, video security is also a very big problem now. According to the above introduction, make eel noodle soup by yourself.