How to make small bread

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So let me learn how to make short bread.

1. Put all the ingredients into a bread machine

2.1 Put the dough into a container, cover with plastic wrap, and let it rise until it doubles in size.

3.2 I don't know how to use it yet, so I just use the basic bread one and keep kneading the dough until it reaches the expansion stage. In fact, this one doesn't need to be kneaded until it is pulled out into a thin film.

4. Put the dough on a floured countertop, slightly deflate it, and then cut into pieces according to the size of the paper tray. Put the dough on the paper tray and let it rise for another 15 minutes.

5. Brush with egg wash, sprinkle with some coarse white sugar, preheat the oven to 170 degrees, bake for about 15 minutes, remove from the mold and let cool

If you want to eat well, ingredients are very important. Today, the editor will introduce you to the method of choosing ingredients for the small bread, and you must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.