How to make spicy chicken fried rice cake

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make fried rice cake with spicy chicken like me, you will definitely be excited for a long time.

1.121 Slice the green pepper and carrot.

2. Soak the 212 rice cake in clean water for 30 minutes.

3. Cut the chicken thighs into dices and add starch and salt to coat them.

4. Heat oil in a pan.

5. Add the diced chicken and stir until the meat turns white, then remove from the heat and set aside.

6. Leave some oil in the pan and stir-fry the chili bean sauce.

7. Add the diced chicken and stir-fry.

8. Add carrot slices and continue stir-frying.

9. Add cooking wine, sugar and soy sauce and stir-fry evenly.

10. Add rice cake slices, add a little water and stir-fry until the soup is dry.

11. Add green pepper and stir-fry evenly.

12. Add salt and chicken essence to season.

After reading the editor’s introduction, I think many friends will be interested in fried rice cake with spicy diced chicken. Are you tempted and want to try making it yourself?