How to make crispy sesame cake

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making fried shortbread.

1. Let the dough rise.

2.1 Put flour, salt, five-spice powder, a little sugar in a bowl, pour in cooled cooked oil and mix well.

3.2 Add a little alkali to the dough and knead it evenly.

4.12 Roll the dough into thin slices and spread with puff pastry.

5.21 Roll up the dough and divide it, pinch the two ends to prevent the pastry from leaking out, and twist it again.

6. Flatten.

7. Press into pancake shape.

8. Place it on a baking tray and put it in the oven. After it has rested for 20 minutes, turn on the oven and set the upper and lower fire to 190 degrees. Bake for 10 minutes.

9. Put a little soy sauce in a bowl and dilute it with a little water.

10. Brush the surface of the pancake with soy sauce and continue baking for 10 minutes.

11. Delicious sesame cakes.

A healthy diet can bring you a strong body. Today we introduce to you the fried crispy sesame cake, which is a healthy delicacy. If you have time, you can make it yourself.