Chicken nugget stew recipe

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, now let me introduce you to the method of making chicken nuggets and stewed pancakes.

1.121 Cut the unleavened dough into shreds.

2.212 Cut the chicken legs into pieces.

3. Wash and cut kidney beans into shreds.

4. Heat the pan with oil and add the chicken pieces.

5.1 Add onion, ginger and garlic.

6.2 Stir-fry until chicken fat comes out.

7. Continue to stir-fry until fragrant.

8. Add shredded kidney beans.

9. Stir-fry until the kidney bean shreds change color.

10. Add soy sauce, Maggi, five-spice powder, salt and appropriate amount of water, stir well and bring to a boil over high heat.

11. Cover and simmer on low heat for 10 minutes.

12. Spread the dough evenly in the pan.

13. Cover and simmer for 3 minutes.

14. Open the lid and use a spatula to mix the pancakes and vegetables.

15. Cover and simmer for 1 minute then turn off the heat.

Look at the editor’s introduction today. In fact, the chicken nugget stewed pancakes you eat outside are not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!