How to make eight-treasure pumpkin

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with this eight-treasure pumpkin.

1.12 Soak the black rice in water overnight.

2.21 Soak red beans, yellow beans, mung beans, green beans and coix seeds in water one night in advance.

3. Wash Thai fragrant rice and peanuts with water and set aside.

4. Wash the small pumpkin with water and set aside.

5.1 Remove the top cover of the cut pumpkin and use a spoon to scoop out the flesh inside.

6.2 Use a knife to cut V-shaped stripes on the pumpkin, making sure each stripe is cut through.

7. Mix the soaked beans and black rice with the washed Thai fragrant rice and peanuts.

8. Put it into the pumpkin.

9. Add appropriate amount of water and put into the steamer.

10. After steaming over high heat, turn to medium heat and steam for about thirty to forty minutes. (It depends on the size of the pumpkin)

11. After the steamed pumpkin is cooked, scoop it out and eat it directly with a spoon.

12. Or you can eat it after cutting it.

A delicious dish can make people happy and thus benefit their physical and mental health. And if you master the method of making Eight Treasure Pumpkin and complete it carefully, you can also realize the dream of "win-win".