How to make duck egg yolk rice dumplings

After a hard day at work, coming home is like eating the food you want and then having a good sleep. The method of making duck egg yolk rice dumplings is not very complicated. You just need to prepare fresh ingredients and follow the steps.

1. Remove the duck egg yolk

2. Put soy sauce, salt and green onions into the meat, stir well, and then marinate for two hours. You can also soak glutinous rice for 1 to 2 hours. We know that we can cook it directly without soaking.

3. Now you can wrap it. First put a small layer of glutinous rice mixed with soy sauce at the bottom, then put one or two small pieces of meat in the middle, and then put in half a duck egg yolk, and finally wrap it up.

4. Same as step 3, add some glutinous rice with soy sauce on top of the egg yolk separator.

5. The last step is to put it in the pot and start cooking.

It is worthwhile to spend some time to make some simple dishes yourself, which are not only delicious but also healthy. Duck egg yolk rice dumplings are easy to make and suitable for busy office workers.