How to make Northeastern pickled cabbage, potatoes and pork belly

Everyone knows that diet is particularly important for health. If you want to be healthy, you should pay more attention to your diet on weekdays. It is best to cook at home. In fact, many home-cooked dishes are not only delicious but also easy to make. For example, the recipe of Northeastern sauerkraut, potatoes and pork belly is not difficult. You just need to put in a little effort and spend some time.

1. Prepare all the ingredients!

2. Add oil, ginger, garlic and pork belly into a small pot and stir-fry until fragrant!

3. After the meat changes color, add sauerkraut and stir-fry evenly!

4. Add chili sauce, garlic sauce, water and small potatoes and simmer for a while!

5. Let the flavors of the meat and other ingredients fully blend!

6. Remove from heat and serve!

Due to the busy urban life, many people don’t like to cook. The recipe of Northeastern sauerkraut, potatoes and pork belly is not difficult. It is suitable for people who work and study every day. After a busy day, they can still enjoy the delicious food they made.