How to make bacon and vegetable pizza

As competition becomes increasingly fierce, more and more people are working overtime, and they just eat whatever they want as a meal. If this continues for a long time, there may be problems with their health. In fact, the method of bacon and vegetable pizza is simple, and you might as well make it at home even if you have little time.

1. Make dough

2. Apply a layer of olive oil (or sesame oil) on the baking tray, then spread the kneaded dough on the oven tray (pinch a layer of corners on the four sides), and then apply a layer of sweet noodle sauce (or pizza sauce)

3. Spread tomato sauce and cheese slices (cut them thinner and put more)

4. First, put a small layer of bacon (lean), then put red pepper, carrots, onions (all diced), and finally put a layer of cheese slices on top.

5. Preheat the oven to 210 degrees for 8 minutes. Then bake at 210 degrees, up and down, for 20 minutes

6. Take a bite.

The bacon and vegetable pizza is easy to make and is suitable for people who are busy at work every day. It only takes a few minutes and does not require superb cooking skills to make delicious food and enjoy the touch of food.