How to make 6-inch cheesecake (light cheesecake)

Friends who like to eat cold dishes will not miss the 6-inch cheesecake (light cheesecake). Hurry up and learn how to make it. You must be careful when preparing the ingredients and clean up the sand. The amount of seasoning added must be appropriate. You can add chili according to your taste, which will make you feel happy and satisfied.

1. Material family portrait

2. Separate the egg yolk and egg white in an oil-free and water-free container, then put the cream cheese and milk into the same container, heat and stir until smooth (without particles).

3. Add butter and melt it and stir evenly

4. Take out the container (away from the water) and add three egg yolks in three times, stirring evenly after each addition. Move quickly, otherwise the egg yolks will be cooked.

5. After the egg yolk and cream cheese paste are evenly mixed, sift in the low-gluten flour and stir until there are no particles and no dry powder.

6. Preheat the oven and fill the baking tray with water and place it on the bottom layer. Then beat the egg whites and add granulated sugar three times

7. Beat the egg whites at low speed throughout the process to make them more delicate. Beat until they are wet (as shown in the picture)

8. Add one-third of the whipped egg whites into the egg yolk paste and stir evenly.

9. After stirring evenly, pour the egg yolk paste into the remaining egg whites and stir evenly. After stirring evenly, put it into the mold. Note: The movable bottom mold needs to be wrapped with tin foil, but the fixed bottom mold does not need to be wrapped. Place a mesh plate on the baking tray and place the cake film on the mesh plate (baking in water).

10. Bake at 80 degrees for 35 minutes, then turn to 150 degrees and bake for 25 minutes. After it is done, simmer for about 30 minutes, take it out and demould. The taste after refrigeration is also very good.

There is nothing wrong with being busy with work, but neglecting your diet is not right. The method of making a 6-inch cheesecake (light cheesecake) is simple. As long as you are willing, you can balance work and life.