How to make pumpkin raisin cake

The importance of diet to people is self-evident. No one should be careless about it. If possible, it is healthier to cook at home. The method of pumpkin and grape cake is very simple. Friends who want to be healthy but don’t have good cooking skills may wish to learn it.

1. Prepare the steamed pumpkin puree first, crack the eggs and separate the egg white and yolk

2. Add sugar to egg whites

3. Then use a whisk to beat the egg whites. Sugar can be added in two or three times. Beat until hard foam and set aside, as shown in the picture.

4. Add sugar to egg yolks and mix well with a whisk.

5. Add pumpkin puree and mix well with a whisk.

6. Add cooking oil and milk and mix well.

7. Sift in flour

8. Stir evenly into a paste

9. Add whipped egg whites

10. Stir the batter with egg whites evenly, as shown in the picture

11. Place the mold, pour the batter into the cake cup, and put a few dried sesame seeds on it.

12. Preheat the oven, bake at 190 degrees in the middle layer for 20 minutes (the temperature of the oven depends on your home), and the cake is ready. Take it out and eat it. You can see that it is very soft.

The pumpkin-raisin cake is simple to make and the ingredients used are very common and very common in our lives, but the taste is quite good.