How to make cranberry rose bread

How to make cranberry rose bread

Health is extremely important to each of us, and diet has a great impact on health. Therefore, we should pay attention to diet in our lives. Cranberry rose bread is simple to make and does not require too much skill to make. It is worth recommending.

1. Prepare the ingredients.

2. Put the ingredients into the bread machine bucket (except butter).

3. Set the dough kneading setting for 30 minutes.

4. After 30 minutes, add butter and continue to set the kneading mode (it takes about an hour) until the dough reaches the expansion stage.

5. Set the bread machine to the fermentation mode to allow the dough to ferment quickly.

6. After fermentation. . .

7. Take out the dough and let it deflate.

8. Divide the dough into 35 small pieces.

9. After kneading into a ball, cover with a cloth and let it relax for 15 minutes.

10. After relaxing, roll the dough into round pieces and stack them in groups of 5 in staggered order.

11. Roll it up and cut it in half with chopsticks.

12. Form two roses.

13. Brush a layer of oil on the mold and arrange the prepared roses in order.

14. Put it in the oven for secondary fermentation. (Put a basin of hot water on the bottom layer of the oven to enable it to ferment quickly).

15. Take out after secondary fermentation.

16. Brush with a thin layer of egg liquid.

17. Decorate the center of the flower with cranberries.

18. Sprinkle some black sesame seeds.

19. Sprinkle a little almond slices.

20. Preheat the oven to 180 degrees for 20 minutes. (Always observe the coloring situation). Adjust time and temperature.

21. Haha, the beautiful roses are right before your eyes.

22. The brushed effect is great.

In the busy life, many families no longer cook for themselves, but the method of making cranberry rose bread is very simple. Even after a busy day, making such a dish is the real life.

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