How to make cheese toast

Going out to restaurants to eat is a normal part of life for many families. Although there is nothing wrong with this, eating out every day not only requires a certain amount of money, but is also not necessarily healthy. Of course, being able to cook by yourself is the best. The method of making cheese toast is simple. Once you learn it, you will no longer have to eat MSG outside often for yourself and your family.

1. Preheat the oven to 200 degrees. Pour milk, white sugar, cheese slices, cream and butter into a container in turn and melt them into liquid.

2. While it's still hot, pour the melted cheese evenly on the toast with a spoon. Place it in the middle layer of the oven, bake at 200 degrees for about 8 to 10 minutes.

3. When the surface is browned, it can be taken out of the oven.

4. After the toast has cooled slightly, spread salad dressing on the other side and stick the two slices of bread together.

5. Finished product.

The recipe of cheese toast is simple. Whether you cook often or not, this dish can be made very well, as long as you don’t add too much salt.