How to make mango cookies

Going out to restaurants to eat is a normal part of life for many families. Although there is nothing wrong with this, eating out every day not only requires a certain amount of money, but is also not necessarily healthy. Of course, being able to cook by yourself is the best. The method of making mango biscuits is simple. After learning it, you no longer need to eat MSG outside often.

1. After the butter is softened, mix all the ingredients except flour.

2. Add half of the flour

3. Mix well

4. Add your significant other

5. Mix well and form a dough

6. Put it into a fresh-keeping bag, shape it and put it in the refrigerator for half an hour

7. Slice to a thickness of about 0.4 cm and place on a baking tray with oil-absorbing paper.

8. Preheat the oven to 175 degrees, bake on the second layer from the bottom for 20 minutes

9. Finished product

Although there are many dishes offered in restaurants and they taste good, they are not as hygienic as making them yourself. Mango cookies are simple to make and you can give it a try.