How to make salt bean dregs biscuits

Many working people don't like to cook for themselves, firstly because they don't have time, and secondly because they are too lazy to cook. Salted bean dregs biscuits are simple and easy to learn. They are a must-have for office workers. It is a nutritious and delicious dish. If you are tired of eating in restaurants, you might as well cook it yourself and enjoy the delicious food.

1. Pour in the bean dregs

2. Pour in rice flour

3. Add sucrose

4. Add oil

5. Add coconut milk

6. Add salt

7. Stir with a spatula

8. One spoonful is one bean curd ball

9. Use your hands first

10. Use a scraper to reshape

11. Bake at 160° for 15 minutes

12. Sauce! Salted bean dregs cookies are ready!

Even children as young as 6 or 7 can learn how to make salted bean dregs biscuits, so do you understand? However, you must consume it in moderation, or those who are taking medication should not eat this kind of food. Eating properly will make you healthier and healthier.